A good Dornish meal to honor the Red Viper

 

I have been wanting to make a Dornish meal for some time, and now that I have had a long weekend home to help Kelly as she recovers from her surgery I have had some time to make it.   So here is my traditional Dornish meal of dates, cheese, olives, chickpea paste, and flatbread.  And wine, of course.

Continue reading “A good Dornish meal to honor the Red Viper”